/ November 14, 2020/ Uncategorized/ 0 comments

Get this strawberry daiquiri mix! As for artificial sugar, I don’t have a great answer. ; Swirls of strawberry pie filling, creamy cheesecake, and fudgy brownies makes these Strawberry … You use this pie filling like you would any other canned pie filling you buy from the store. Also, it enhances the flavor and it adds the perfect texture. Your email address will not be published. In a large stock pot, combine sugar, Clear Jel, water, and lemon juice. Mom would make jam, strawberry pie filling and applesauce. All images and text are all my own and original to One Acre Vintage Homestead – Pumpkin Patch Mountain Homestead. Then, wash and clean them, and cut in half. This site uses Akismet to reduce spam. I used 1/2 cup sugar because I read reviews that said it was too sweet. Welcome to CakeWhiz, a place where I share my love for baking, cooking and entertaining with you! After which, add the sliced strawberries and simmer for about 3 minutes. Yes and no. Try out delicious No Bake Strawberry Icebox Cake ! They will go bad by then. You might also like our Persimmon Jam, Apple Pie Filling, and Caramel Sauce. Clear jel doesn’t breakdown in high temperatures. Cool at room temperature and put in the fridge so that the jelly will freeze. Stir or fold in sliced strawberries once stock pot mixture comes to a boil and mixture is thickened. Delicious, light, and fresh summer blended drink. 119 calories; protein 0.7g 2% DV; carbohydrates 29.8g 10% DV; fat 0.3g 1% DV; cholesterol 0mg; sodium 74.7mg 3% DV. Out of these cookies, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. 6 cups fresh strawberries  (cored and sliced), 1 3.4- ounce box strawberry Jell-O powder. In addition, try avoiding using frozen once because they are watery and the filling will just not taste the same. Info. I also kept the mashed strawberries and mixed them in. There are also several books that are great teaching tools. Notify me of follow-up comments by email. In a nonstick saucepan, add Clearjel, sugar and water or juice. The owner of this website, Jennifer Ortiz, is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking www.oneacrevintagehome.com to Amazon properties including, but not limited to, amazon.com, endless.com, myhabit.com, smallparts.com, or amazonwireless.com. Never buy strawberry pie filling again with after making this easy pie filling recipe made for water bath canning. Just allow them to thaw before arranging on pie crust. How do you keep strawberry pie crust from getting soggy? 1 ⅓ cups all-purpose flour 1 teaspoon salt ½ cup vegetable shortening In a large bowl, blend flour, salt, and shortening using two dull butter knives or a … It adds a nice flavor to it. Take a class with your local Extension Cooperative. Bring to a boil and boil for 1 minute. Required fields are marked *. I don’t have any, but I do have pectin and a ton of strawberries that will go bad soon if I don’t do something with them. Your email address will not be published. Quick and easy strawberry pie filling recipe, made with simple ingredients in less than 30 minutes. If you are a newbie water bath canner or presser canner please learn the proper methods. The only thing I did different was puree the strawberries and juice in the first step as opposed to straining it. Thanks. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Blanch the strawberries by plunging them in a large pot of boiling water. Use a non-stick pan to prevent burning and sticking. Making homemade jams is always fun, easy and budget-friendly. As written it was good enough to tweet. Cut the big ones in half. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition BUT if you do use cornstarch you CAN NOT safely can this pie filling in a water bath or pressure canner. It works well as an alternative. I’ve limited prior experience w clear jel but again my filling was thick and creamy coming out of the jar. Sure Jel? Percent Daily Values are based on a 2,000 calorie diet. You can make this recipe with any other berries, and in this case, if you want to decorate a cake, you can also cut the fruit just in half or keep them intact for a richer look. I like having it on medium heat so to not scorch the mixture. I’m sure that strawberry pie also has its place in American history. Looking for a quick and easy Spring/Summer dessert recipe? Your email address will not be published. Process in water bath canning for 30 minutes. If done correctly this pie filling can be good for a year in a properly sealed mason jar. Pre Save my name, email, and website in this browser for the next time I comment. You’ll see once you’ve made this pie. And not refrigerated, correct? It's great in many desserts like pies, cakes, cupcakes, cheesecakes and much more! I use it in many desserts BEYOND just pies. I just want to make some pie filling now, but I live in a very rural area, and dont have time to drive an hour to the store to get some, and no time to order any on amazon. Also, the Jell-O is an important ingredient, so don’t skip it. This is totally up to you. Can you use an artificial sugar in this? Amount is based on available nutrient data. This is also a very economical option to the store bought version, especially if you grow your own strawberries. An egg white glaze can stop a soggy crust from forming. Required fields are marked *. TIA, Your email address will not be published. Then, let it cool and refrigerate until chilled all the way through. Delicious! Powered by WordPress. A quick and simple recipe to turn fresh picked-strawberries into a decadent pie filling. Wash the strawberries and hull them. I made this recipe with a class of first graders to make strawberry turnovers by filling puff pastry squares. Information is not currently available for this nutrient. Add warm blanched strawberries and mix gently.

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