Took 13 minutes in my oven, came out beautifully. This site uses Akismet to reduce spam. I used cauliflower crust ( home made) and tried sunflower seeds instead of cashews. You can store it in the fridge for later, but it won’t be quite as crispy and flaky. Taste of Home is America's #1 cooking magazine. It’s just been that kind of year! My son in particular loves this dish. First, I rolled a thawed sheet of puff pastry to about 15 inches on a floured surface. Season with salt and pepper. I made it as a side but I could easily pair this with a salad to make it a meal. You will be surprised at how fast it comes together.—Taste of Home Cooking School, Greendale, Wisconsin, Tomato Tart with Three Cheeses Recipe photo by Taste of Home. Or complete the full recipe and warm in a 375F oven for 5-6 minutes before serving. Required fields are marked *. Unroll the puff pastry and trim it to a 30 cm x 35 cm (12-inch x 14-inch) rectangle. Thank you :), Hi Alissa, Be sure to put sliced tomatoes on paper towels to absorb liquids before placing on crust. I'm a former attorney turned professional food blogger. Very tasty! Firstly roll your pastry out (if you’re not using the ready rolled puff pastry, roll your pastry to 1cm thickness). This makes it a great dish to serve when entertaining, or a perfect prepare ahead dinner party starter. As a Pennsylvanian, I take my tomatoes pretty seriously. I was surprised that there was no "sauce", but it turned out so well I never missed it. I’m really enjoying your site. There's no secret when it comes to cooking the Thanksgiving turkey, just hours of roasting in the oven. I’m making a real effort at the moment to try and add more vegetarian meals into our diet. Unfold pastry sheet on a lightly floured surface. Required fields are marked *, Copyright © 2013-2020 Tofu Press LLC and Alissa Saenz, Amount Per Serving (1 slice (1/6 of tart)). If you have any leftover fresh herbs, sprinkle them on top before serving. Please rate the recipe and leave me a comment below if you do. After all, there are innumerable varieties, so there are plenty of culinary discovery possibilities! Remove tart from, 15 of Our Deepest, Darkest Gingerbread Cake Recipes, Do Not Sell My Personal Information – CA Residents, 3/4 cup shredded part-skim mozzarella cheese. Very Easy to make. Let it cool for a few minutes. Home Recipes Cooking Style Comfort Food. Subscribe for email updates and receive a free copy of my veggie burger e-book! Cut of the edges approx. YUMMMMY. I've made it several times and have received the same response every time...this is a keeper! Already made it or got a question? Read up on the most important facts about tomatoes below. Using a knife, cut the pastry neatly in half. After the crust has baked for about 15 minutes, remove it from the oven, but leave the oven on. It uses simple cheats (like ready made puff pastry in this recipe) to make life a little easier. It’s my new favorite way to use summer tomatoes, perhaps even beating out tomato sandwiches and vegan BLTs. This was SO GOOD. Pop the crust into the oven and set the timer for 15 minutes. Recipe from Good Food magazine, June 2006. Keep an eye on the crust as it bakes — if any large bubbles begin to form, poke a few more holes in them with a fork and gently press the dough back down. As soon as you take it out of the oven the whole house smells like gorgeous … https://www.yummly.com/recipes/puff-pastry-cheese-and-tomato If you have any leftover herbs, you can sprinkle them on top as well. Just made the Tomato Tart. First, slice and salt your tomatoes. But I got to craving some really good tomatoes recently, so I took a trip to the farmer’s market to pick up a few.
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