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It’s up to you. RachelCooks.com sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietitian. Its not like anyone lead you here out of false pretenses. My skinny fries take about 10-15 minutes. love your recipe rachel!! Arrange potatoes in a single layer in mesh basket; place into inner pot. This next step is important for crispy fries–don’t skip it! You want to have space between the fries so they crisp up. Press timer; Dude, why are you picking on this ONE, specific blogger out of the millions that do this? Select the Airfry setting (400° F/205° C for 18 mins.). In a large bowl, toss potatoes with oil, pepper and salt. but they were so delicious!! There couldn’t be a simpler recipe than frozen french fries but how do we do them in the Air Fryer? Give the bag a good shake to make sure all the fries are covered. Also, fyi, Google will not give our recipes the time of day if we don’t have supporting content, which means you would likely have never made it here. 2. Deep-Fried Taste and texture – up to 70% fewer calories, 5 Heating Elements – 360° All-Around Cooking, 12 Pre-Set Smart Buttons - Pizza, Slow Cook & More, Custom Toasting – Choose How Light or Dark, Memory Feature – Remembers Your Last Pre-Set & Temperature. While plain salted fries are great, you could try adding black pepper. Subscribe and get every recipe delivered to your email! But they’re still delicious and I added some extra seasonings to make them spicy. cooklogic.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. DEEP FRIED FAST FOOD! Keep an eye on them towards the end. Try different spices. Thanks for taking the time to leave a comment! That’s why we do it. Spray air fryer rack lightly with cooking spray so fries don't stick. Press air fry function; select custom. Air fryer French fries are best eaten fresh. You can use seasoned salts if you prefer, we are big fans of Lawry’s. Arrange potatoes in a single layer in mesh basket; place into inner pot. 2. Let us know in the comments which fries you prefer and which air fryer you have too. Dry bowl and place fries back in bowl. You can also keep them warm in the oven if you’d like. Other types of oil can be used. If you have leftovers (can’t imagine that scenario, but you never know), pop them back in the air fryer to crisp them up again when you’re ready to serve them. I work in marketing, and she’s right. Place the potato slices in a bowl of water. Guess how many ingredients are in a popular brand of store-bought frozen French fries? https://www.foodnetwork.com/.../air-fryer-french-fries-7217365 3. They get cold quite fast. You can make as many fries you want–just double or triple the recipe. The 360° Quick Cook Turbo Heat Technology cooks food in a whirlwind of super-heated air for up to 70% fewer calories from fat. Spread the cooked fries on a wire rack in a warm oven to keep them warm and crisp. That’s why so many recipes have a “life story” first. Don’t overcrowd the fryer. Be careful of your fingers! Preheat the air fryer and “fry” those fries. That and they make everything you cook a lot more healthy. Glad it was helpful! (up to overnight). 3. https://www.airfryermarket.com/cook-frozen-french-fries-in-airfryer This recipe is a good guideline for proportions. :). You may also try adding other seasonings to the fries, like 1/4 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/2 teaspoon paprika, 1/4 teaspoon chili powder, or 1/4 teaspoon smoked paprika. Olive oil does add good flavor, though. Do homemade air fryer French fries taste great? After the potatoes have soaked, drain them and dry them thoroughly. You can check the packet for cooking times and temperatures but we are going to need to adjust those slightly. 5. :). Check out these delicious recipes: As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Submerge cut potatoes in a bowl of cold water and let soak for 20 minutes. All right, if you want to add salt and pepper, that’s two more but do they really count? Just a bit of heart healthy olive oil is added to these French fries for flavor, saving a ton of calories. Just a minute, let me count: Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean, And/Or Canola), Modified Food Starch, Rice Flour, Salt, Dextrin, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Xanthan Gum, Annatto (Color), Disodium Dihydrogen Pyrophosphate. When the cooking time is complete, sprinkle the fries with the Paprika–Parmesan salt. Turn each side flat and slice again lengthwise into even ½ in.-thick fries. 4. I spread them out on paper towel or a lint free dish towel and pat them dry. Start. Hi, I'm Rachel! Grated Parmesan cheese is good, too. JavaScript seems to be disabled in your browser.

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