/ November 14, 2020/ Uncategorized/ 0 comments

And it will. I also love adding Cream of Coconut as my sweetener in Instant Pot oatmeal or in hot chocolate to make coconut hot chocolate! * Percent Daily Values are based on a 2000 calorie diet. I watched the video on theinspiredhome site and still, no recipe. Here are some tips for coconut rice pudding nirvana! My husband is lactose intolerant so the fact this is dairy free is a huge win. How do you make creamy, coconut rice pudding even more delectable? Use clear extract– Because it prevents discoloration. This dish is best eaten fresh and hot! Actually I hated it. ★ Made this recipe? Please note that this will change the consistency, flavor and texture drastically. In a liquid measuring cup, add the remaining coconut milk, then crack two eggs into the cup and mix thoroughly to avoid lumps. That way it won’t separate either. Worked out very well. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! Once you pair it with a spoonful of the rice pudding it will all make sense. i also saw a rice pudding recipe on a coleman stove in the comments section, but nothing about coconut or how long to cook it, if using a slow cooker & if on hi or low? Had left over cream of coconut so we made Pina Coladas. | Terms of Use | Privacy Policy. Hope all is well with you, Hauke! Stir sugar and salt into the rice mixture. Gemma, I noticed that you slice your mango with a knife. But I was determined to make a dairy free version of my famous Instant Pot Vanilla Bean Rice Pudding recipe that we would love and devour, and I did it using just a couple simple substitutions. To me, Rice Pudding is serious comfort food. Just oily. Glad to hear you enjoyed it, the peaches and mango sounds lovely!! Rice Pudding should be stored in the fridge when you’re not eating it. 1/2 cup Cream of Coconut, or 3/4 cup for sweeter rice pudding. Rice pudding is high in carbs and comfort and is a delicious treat! It’s similar to the apple corer (the kind you push down over the apple). Optional: Prior to serving, mix in about 1/4-1/2 cup cold milk to make it slightly thinner and creamier, if you like. With the sweetness of the coconut and the richness of various milks, this dessert will make everyone’s taste buds tingle. Don’t be put off by the fact that there’s no milk in this recipe- it really is so yummy and creamy! The rice pudding may separate and not be as creamy once warmed up. The rice pudding can be served warm or chilled with a wedge of brittle for garnish. to get a FREE guide on How to Clean Your Instant Pot! – Lisa. Stir in the toasted coconut and Rice Krispies and spread into a thin layer on the prepared sheet tray and sprinkle with 1/2 tsp sea salt. Work quickly as the mixture will harden as it cools. Update Notes: This post was originally published in March 2016 but was republished with tips in April 2019. How much of the milk/cream ratio would need to be added? Rice pudding is not a diet food. Tropical, rich, creamy, loaded with 4 types of milk- whole milk, coconut milk, condensed milk and heavy cream. Join the What Should I Make For... Community to learn what to cook to when to achieve a happier, more balanced life. Your email address will not be published. Now if you follow me on Instagram, you know that I have a serious relationship with heavy cream. Then, reduce heat to Low and let it simmer, covered with a lid, for about 12-15 minutes or until rice … This is just as good as the original, with a slight coconut flavor and no dairy, Filed Under: Dairy Free, Dessert, Instant Pot, Kid Approved, Non IP Recipes Tagged With: coconut, coconut rice pudding, cream of coconut. We didn’t miss the whole milk. Mix them in at the end or use them as a garnish, before serving. Your email address will not be published. I’m completely obsessed with rice pudding! Cool the pan to room temperature or to speed up the cooling, place the pan in the refrigerator. I made my rice pudding in a Panasonic Rice Cooker. It’s not in the link you added here. There are two things you can do to avoid this: I did make the recipe as written and it was very tasty. Short-grain rice is extremely important here – it turns really creamy. Please read my disclosure policy. Enter the Bold Baker Challenge for a Chance to Win a $275 Gift Card! Classic rice pudding with a dash of cinnamon and nutmeg is definitely a recipe that one should have in his or her repertoire and I promise I’ll share that recipe here one day. Try other extracts- The classic choice is vanilla but you can try caramel, almond, anise, butterscotch, coconut e.t.c. I think once it takes on enough liquid it’ll just go too mushy. Basically it’s like coconut sweetened condensed milk, which you know is riiiight up my alley! I am totally, absolutely and completely convinced. Arugula Lentil Salad From Heaven (12 Min, Vegan), Avocado Spinach Fitness Smoothie (6 Min, Vegan). Instant Pot Vanilla Bean Rice Pudding recipe, Chocolate Covered Strawberries (Instant Pot) | Baby Shower Food Ideas, Instant Pot Bread Pudding with Butter Rum Sauce, Instant Pot White Chocolate Candy Cane Creme Brulee, Cilantro Lime Rice (Instant Pot or Rice Maker), Pineapple Coconut Chicken Curry (Instant Pot or Stovetop), Hot and Sour Soup (Instant Pot or Stove top), Frozen Chicken + Strawberry BBQ Chicken Salad, Chicken Thighs with Lemon Garlic Rice Pilaf, Instant Pot Hard Boiled Eggs + Air Fryer Hard Boiled Egg Test, Salt Potatoes from Syracuse/Upstate, New York, Zuppa Toscana Soup {Better Than Olive Garden}, Instant Pot Vanilla Bean Rice Pudding | DEMO VIDEO, Whisk in half a can of coconut milk (make sure to shake it first!).

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