/ November 14, 2020/ Uncategorized/ 0 comments

The first step is to make the filling. Traditional it’s served over vanilla ice cream, but can be eaten as a crepe filling, over French toast… Whisk eggs, milk, cinnamon, salt, and vanilla together. Remove bananas from pan to a serving dish. Melt the butter in a medium size pot over medium heat. Banana foster was created in the French Quarter of New Orleans … Dredge the stuffed bread into the French toast batter and immediately fry until golden on all sides. I’m just not good at estimating how many bananas to buy in a week. This dish is perfect for a brunch main course. can make restaurant-worthy recipes at home. I don’t even know what to say…. Whisk until well combined. However, if you don’t want to do that here, it doesn’t change the flavor of the dish. To find out more, visit our cookies policy and our privacy policy. Thank you! As an Amazon Associate, I earn from qualifying purchases. It’s a good idea to have a pot lid ready to smother if needed. Lemon juice- The lemon juice helps reduce the sauce. Serve the French toast and top it with the caramelized banana mixture. Stir and allow it to cook for 1 minute. I was not only inspired to prepare Banana Foster but to also incorporate the classic dish into other dishes--like a topping for french toast. Staff, You can simply stir in the rum and let it cook for a little bit to combine all the flavors. Now, somehow, I have found myself scouring the web, cookbooks and magazines for new variations to make. This recipe came out AMAZING! * Percent Daily Values are based on a 2000 calorie diet. This French toast is sweet, so a light dragon fruit raspberry sangria or bourbon mint lemonade would pair nicely. As an Amazon Associate I earn from qualifying purchases. I’ll have to remember this recipe . A few great suggestions: sourdough, Challah, brioche, etc. Return the pan to the heat and cook for about 3-4 minutes. Your email address will not be published. Your email address will not be published. Yum! Disclaimer | Privacy Policy. To make things simple and easy, I divided this recipe for French toast into two easy parts. I love french toast but have actually never made it myself before. The topping, a combination of caramelized bananas and pecans smothered in warm buttery brown sugar syrup, is out of this world delicious. And that it was the closest thing to sex!!! Oh my goodness that looks amazing. My daughter had a sleepover party and I made this for the girls and every single one of them enjoyed their breakfast. Swap out the processed food for a super simple home coooked meal instead. It looks so decadent and delicious. I have a new cooking obsession: French toast. Cook, stirring frequently, for about 3-4 minutes until the sugar has dissolved. Let me share with you tips and tricks to help you make healthy eating a reality for your family in the chaos of life and on the constraints of a budget. I’m glad I was able to help you please your husband… LOL. This looks so delicious tho! It can be fun when serving this for a group brunch! The bread cooking times will vary depending on the thickness and density of the bread and the amount of custard soaked into each piece of bread. Home » Real Food » Breakfast Recipes » Bananas Foster French Toast. Add bananas and cook for 1 minute on each side.Remove bananas from pan to a serving dish. When you are ready to cook the French toast, add the butter to the skillet or griddle (not before). When ready to use, place the mixture in a shallow dish, like a pie plate or baking dish to easily dip the bread. This recipe is the perfect way to start a morning! You can also place the pan with the topping in the oven or simply keep it on the stove top at the lowest heat setting. Add some fresh berries, chopped pecans, or more sliced bananas for a pretty presentation. Bring sauce to a simmer and carefully add the rum, if using. To make this homemade French Toast recipe, brioche bread is dipped in rich vanilla – cinnamon infused custard and then cooked to golden perfection. As my french toast bakes, I use the same skillet to make the bananas foster sauce for stopping the french toast. In this recipe, I use two pieces of regular sliced bread, and spread the filling in between. True banana foster uses rum and banana liquor, but since this is a breakfast recipe I felt like that might be too much. I was well pleased, I am glad you enjoyed Lynette even with the adjustments . Then place in the hot pan and cook for 3-4 minutes per side until golden brown. However I knew that the brown sugar wouldnt make enough so I adjusted to 3/4 instead. Also the bread may get brown too quickly without giving the custard time to cook. Place a baking sheet in the oven. Assembly: Heat some oil in a large saute pan. Mangia! Stale bread or oven-dried bread works best for this recipe. This one is fun a decadent too. Banana foster has a cool history, so let’s discuss! Offering our readers free access to incisive coverage of local news, food and culture.

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