/ November 14, 2020/ Uncategorized/ 0 comments

I like to use corn tortillas with recipe. The flavors, the techniques, the science, just the whole aura around the word. Flava bomb. The sauce I used in this recipe is my favorite sugar free bbq sauce I’ve ever had. - Snacking in Sneakers, Pingback: Easter People with Pink Eye - Team Whitaker, Pingback: Chipotle Marinated Kale and Smoky Mushroom Tacos. Legal Disclaimer, Easy Slow Cooker Pulled Pork Tacos Recipe, slow cooker pork recipes, pork taco recipes. Crock Pot® is a popular brand of slow cookers and both have a ceramic pot insert with heating elements in the sides and bottom. Prep time for the recipe is 30 minutes and 12 hours of inactive prep time for the pork to brine. The yogurt adds a fresh punchy flavor that really compliments the savory bbq pork and lightens up the whole meal. Did you Make my Slow Cooker BBQ Pulled Pork Tacos. The beer does add good flavor to the pork. Will be making these alot. I cannot comment on the pulled pork recipe as I used leftover pulled that I had on hand. Right before you are ready to serve the tacos, heat the tortillas in the microwave or oven. We didn’t have any cilantro, so we made a hoisin and greek yoghurt sauce! In a bowl mix together the dry rub (all the dry spices) Massage this rub into and all over the pork butt. – Fruitide. Your email address will not be published. Loved these! I wanted to have seconds but was too full. Get all the latest recipes right to your inbox: August 2, 2020 by Vanessa Leave a Comment. Your email address will not be published. – WordPress Server Site, Monthly Meal Plan for February! Notes Leftover pulled pork can be frozen to be used later, or covered and stored in the refrigerator tightly covered for 3-4 days or frozen up to one year. The 25 Best Taco Recipes Ever—We Swear! Other than that this was super good. (or your favorite store-bought bbq sauce), plus more to taste. I toss it well with the beer and then cover it and let it cook for another 15 minutes or so. Add the coleslaw mix, sliced radishes, and toss to coat. I must admit, I love food and seeing how you are here on my site, I am sure you do too!!! Pulled Pork Tacos with Sweet Chili Slaw. To make the slaw dressing, combine the rice wine vinegar, lime juice, canola oil, and sugar in a small bowl and mix well. All opinions remain my own. https://fashionablefoods.com/2017/06/27/chipotle-bbq-pulled-pork-tacos Place the parchment on a cutting board or another cool surface and allow the wraps to cool for 10-20 seconds. Place two cheese wraps on the parchment and bake for 4-5 minutes or until the edges of the wraps are golden brown and crispy. But I did follow the slaw and avocado cream recipes as written and they are great. It’s my version of bbq, made in the slow cooker and perfect for home cooks who just want really tasty food without all the fuss. I chose this recipe for the cole slaw and I agree that it only needs a cup or cup and a half of yogurt. Then, use a spoon to skim off as much fat as possible. If you’re not up for making your own, feel free to substitute your favorite store-bought bbq sauce. Pork carnitas tacos with cabbage slaw and avocado | Sun Basket Enjoy these slow cooker tacos for lunch or dinner today! Cover and cook on high for 4 hours or on low for 7-8 hours, until the meat is very tender. Taste the pork and season it additionally if desired. That sounds delicious, Charlie So glad you liked it. Hi, These days the terms Crock-Pot® and slow cookers are used interchangeably. Add the sugar free bbq sauce, toss to coat and taste. Some of the links in this post are affiliate links. This post may contain affiliate links. The Pulled Pork Soft Tacos with Sriracha Coleslaw were so good. Fill the taco shells with the pulled pork, top with the sweet and sour slaw, and enjoy. Filed Under: All, Lunch, Slow Cooker Tagged With: bbq, coleslaw, pulled pork, pulled pork tacos recipe, tacos, tacos recipe, tortilla, Your email address will not be published. I love your slow clap over recipes! Check out this, Quesadillas – Along with fried rice, quesadillas are another favorite dish that is perfect for utilizing leftovers. If cheese is in your career path check out our job openings. This was an amazing recipe, delightful flavours! After the pork has cooked for 6 hours take it out and lay it on a cutting board. Required fields are marked *, Notify me of follow-up comments via e-mail, Pingback: The 25 Best Taco Recipes Ever—We Swear! Your email address will not be published. Fill the taco shells with the pulled pork, top with the sweet and sour slaw, and enjoy!

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